Dilli Bistro Online Ordering Menu

178 Church St
New York, NY 10013

11:00 AM - 11:00 PM

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INDO CHINESE - APPETIZERS

Gobi Manchurian Dry

Crisp Chili/garlic/corn/cauliflower/florets In Tangy Onion And Soy Based Sauce

Vegetable Spring Roll

Crisp Chili/Garlic Corn

Paneer Chili Dry

Chili Chicken Dry

Butter Fry Shrimp

INDO CHINESE - RICE

Vegetable Fried Rice

Tempered Rice/veg, In Wok With Soy Sauce Seasoned With Salt & Pepper

Chicken Fried Rice

Shrimp Fried Rice

INDO CHINESE - NOODLES

Mixed Vegetable Noodles

Tempered noodles and vegetables in Chinese wok with soy seasoned with salt and pepper.

Stir Fried Chili Vegetable

Manchurian Crispy Vegetable

Round in a spicy tangy onion and soy-based sauce

Vegetable Manchurian

Round in a spicy tangy onion and soy-based sauce

Paneer Szechwan

Ginger Chicken with Broccoli

Szechwan Chicken

Chicken breast tossed with onion, ginger and fresh Broccoli

Sweet & Sour Chicken

Tomato, cucumber red onion, sugar, vinegar tossed in a light sauce

Salt & Pepper Prawn

Crispy prawns stir-fried in milk & chili pepper Ginger, garlic & shallot

Chicken Lollipop

Pulled chicken wing in a tangy marinade made Crisp served with homemade chili mayo

Shrimp with Garlic Sauce

Shrimp, broccoli, snow peas stir-fried in a light garlic with wine sauce

APPETIZERS (NON VEGETARIAN)

The most awesome chicken Tikka stuffed in a deep-fried Pastry served with mint & tamarind chutney.

Achari Chicken Tikka

Select 1 appetizer and 1 main course, served with freshly Cooked naan bread, Basmati rice and special house dessert.

Pan seared shrimp seasoned with coconut curry powder, Mustard seed, curry leaves, tamarind juice.

Pan seared shrimp cooked with ginger, garlic, cumin seeds Chili peppers, cloves, cinnamon, mustard seeds and vinegar.

Pan seared ground lamb Pattie with chickpeas, roasted garlic, Cloves, peppercorns, mint, cilantro.

Fingers of fish coated in a spiced gram flour batter and Deep-fried till the outside is crunchy

APPETIZERS (VEGETARIAN)

Vegetable Samosa

Crispy turnover, seasonal potatoes and green peas.

Chickpeas seasoned with tamarind & mint chutney over potato patties.

Assorted Vegetable Pakora (Fritters)

Assorted vegetable spiced, batter with chickpea Flour, fried and served with coriander chutney.

Bombay Phel Poori

Rice crispies, peanuts, chopped onion, tomatoes, cilantro. Topped with mint sauce and tamarind sauce.

Achari Paneer Tikka

Marinated cube of cottage cheese, bell pepper, onion barbequed in clay oven.

Crispy cauliflower florets, tossed with garlic tomato sauce.

Tandoori Mushroom

Mushroom marinated with roasted garlic, and cooked in clay oven.

Bombay Paav Phaji

Roomali Roti Kathi Roll (2 Pieces)

SOUPS

Tomato Basil Soup

Vegetable Mulligatawny Soup

Chicken Mulligatawny Soup

SALAD

Mosculine mix, tomato, onions, green, cucumber, peppers and red radish.

Diced of onions, tomatoes, cucumber, bell pepper tossed in chaat masala and lemon.

Tandoori Salad (Chicken)

Chicken cooked in Tandoor served over Mosculine mix greens, cherry tomato, red onions and cucumber.

VEGETARIAN

Combination of Paneer, onion and colorful bell peppers coated with spicy tomato sauce, aromatic spices and herbs.

Aloo Gobi Mutter

Potatoes and cauliflower cooked with green peas and Indian spice.

Makai Saag Malai

Corn cooked with fresh spinach and a hint of dill.

Indian cheese dumplings, simmered in creamy tomato sauce & dry Fenugreek.

Plantain, assorted vegetable, green mango, cumin, garlic coconut milk and green chili.

Roasted Eggplant Bharta

Roasted organic eggplant, cooked with roasted garlic, onions, tomato and cilantro.

Jain dish, Fresh Indian cheese with Creamy Fenugreek tomato sauce.

Special Dum Aloo

Potatoes simmered in onion tomato sauce.

Cottage cheese cooked with fresh spinach and ground spices.

A northern Indian specialty made with chickpeas, onions, tomatoes, pomegranate seeds.

Paneer Tikka Masala

Paneer cooked in Tandoor in a tomato fenugreek-sauce.

Bhindi Do Piazza

Fresh okra, dried mango, caramelized onions.

Cubes of cottage cheese cooked with fresh green peas in rich sauce.

Black lentils simmered on slow fire overnight and tempered with cumin and ginger.

Pachranga Dal Tarka

Five different lentil cooked together and seasoned with pickling spices. $

SOUTH INDIAN DISHES

Served with chutneys, samar, and rasam.

Idli (3 Pieces)

Masala/Paneer Dosa

Chicken Keema Dosa

Lamb Keema Dosa

CHICKEN ENTREES

Chicken Tariwala

Traditional home-style chicken curry with potatoes.

Chicken Tikka Masala

Tandoori charred chicken, simmered with creamy tomato fenugreek sauce.

Fresh spinach, cooked with chicken, garlic, onion, Tomato and cream.

Chicken Vindaloo

Chicken in a fiery vinegar, kashmiri red chili.

Chicken Shahi Korma

Chicken, cooked in almond-based rich sauce with garlic, fenugreek, onion, tomato.

Chicken Ghettinad

Chicken cooked with curry leaves, tamarind and a Touch of coconut milk.

Chicken and assorted fresh vegetable with bell pepper and special sauce.

Chicken Kali Mirch

Boneless chicken cooked with freshly grounded peppers, curry leaves and onion tomato sauce.

GOAT & LAMB ENTREES

Lamb Rogan Josh

Traditional lamb curry with kashmiri, chili paste, garlic, golden onions, home ground spices.

Goat Rogan Josh

Traditional goat curry with Kashmiri, chili paste, garlic, Golden onions, home ground spices.

Lamb, saffron, cashew, raisins, royal cumin, tomato.

Lamb, fresh spinach, garlic, ginger, onion, Tomato, Fenugreek leaves.

Preparation of Goa cooked with vinegar, hot chilies & spices.

Nilgiri Lamb Korma

Grounded ginger, garlic, coriander mint and coconut milk Cooked together with cube of lamb.

Boneless lamb meat cubed. plain yogurt. Garam Masala. ground cinnamon. Cooked in Cashew sauce.

Lamb Chops Masaledar

Grilled lamb chops cooked with onion and Tomatoes with hot spices.

SEAFOOD

Shrimp curry cooked with ginger, garlic, curry leaves.

Mangalorean Fish Curry

Salmon fish simmered with coconut, turmeric, tomato chili Powder fresh mango.

Shrimp Tikka Masala

Barbequed Shrimp cooked with creamy tomatoes and fenugreek sauce.

Goan Shrimp Curry

Shrimp, fresh coconut, cumin, coriander seeds, tamarind, dry whole chilies.

Goan Salmon Curry

Fillet of salmon cooked with fresh coconut, cumin, coriander seeds, curry leaves, whole chilly, lemon juice, Dry whole chilies.

TANDOORI (CLAY OVEN)

Tandoori Chicken

Chicken marinated with yogurt, spices, and lemon juice.

Tandoori Chicken Tikka

Boneless chicken marinated with ground spices and yogurt.

Achari Chicken Tikka

Boneless chicken marinated with grounded spices Achari Masala and yogurt.

Mince chicken seasoned with garlic, ginger, mint, fresh ground spices.

Murg Malai Kabab

Creamy chicken kababs infused with burnt garlic.

Mixture of chicken Tikka, Malai kebab, and Achari Tikka.

Tandoori Mixed Vegetable

Assorted fresh vegetables marinated with yogurt, Sour Crèam & Gram flour cooked in clay oven.

Jumbo tiger coastal prawns flavored with raw mango & Char-Grilled.

Lamb Boti Kabab

Lamb marinated with fenugreek ginger, yogurt, and lemon juice.

Noorani Seekh Kabab

Mince lamb, mace, cardamom, peppercorn, mint, & Caraway seed.

Tandoori Salmon Tikka

Salmon Fillets are marinated in a spice infused yogurt sauce, then baked until perfectly crisp.

Adraki Lamb Chap

Baby lamb chops seasoned with coarsely ground spices, Tamarind and Jaggery.

Tandoori Mixed Grill

All assorted kabab from clay oven.

RICE

Basmati rice, rose water, and lamb.

Basmati rice, goat, and spices.

Chicken Biryani

Basmati rice, chicken, and spices.

Basmati rice, shrimp, and spices.

Vegetable Biryani

Assorted fresh vegetables cooked with basmati rice and Indian special herbs and spice.

Lemon-flavored basmati rice, curry leaves, mustard seeds.

Lemon-flavored basmati rice, curry leaves, mustard seeds.

Steamed Basmati Rice

Aromatic long-grain rice.

BREADS

Whole wheat bread cooked in Tandoor.

Poori (2 Pieces)

Whole wheat, Deep Fried Puffed Bread

Tawa Chapati/Roti/Fulka

Mint-flavored oven-baked bread with Butter glaze

Whole wheat, multi-layered bread from the Tandoor

Whole wheat stuffed with spiced potato.

Whole wheat stuffed with spiced Gobhi

Whole wheat stuffed with spiced paneer

Tandoor baked light bread

Tandoori baked topped with fresh chopped garlic.

Bread stuffed with nuts and dried fruits.

Bread flavored with rosemary.

Whole wheat bread stuffed with spiced grounded lamb.

White bread filled with onions.

SIDES

DESSERTS

Gulab Jamun (2 Pieces)

Moong Dal Ka Halwa

BEVERAGES

Masala Chai (Spiced Tea)

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